Side of Pork $3.75/LB
($50 deposit)

This is a deposit for a side of our free-range heritage pork which includes: Shoulder, loin, side, rib, leg & hock.

$3.75/Lb based on dressed weight

Processing & vacuum packing is $1.00/Lb of dressed weight

Smoking is $1.50/Lb for smoked ham or bacon if desired

Sausage making is $2.50 - $3.50/Lb if desired

All of our meats are raised free-range, antibiotic free & hormone free.

 




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